sushi roll process of making raw makki fresh seafood susi - stock image

Team Building / Master Sushi

Location: Luxembourg
Group size : 06-20 pers.
Duration: 2 Hour

Experience the preparation, tasting and presentation of sushi.

This workshop is hands on and guaranteed to demystify the history and the art of sushi preparation with our Master Chef.

How to select ingredients for sushi, roll sushi and make sushi rice. Work side-by-side these masters and learn how easy and fun making your own sushi can be.

Our Jury will select the best team that comes out with the most original and tasty creation.

Through the experience of making sushi, immerse yourself in Japanese culture with all five senses: seeing, hearing, touching, tasting and smelling.

Key Facts

  • Learn skill
  • Creativity
  • Team Cohesion
  • Icebreaker
  • Time Management
  • Fun

Sushi Team eventSushi Team BuildingSushi Workshop